Fresh Salsa Picante

RECIPE FORUM Recipe Exchange
1

Fresh Salsa Picante

Prep time: 15 minutes
Servings: Makes about 4 cups servings

3 medium fresh tomatoes, seeded and chopped
1 green bell pepper, chopped
1/2 cup chopped onion or green onions
1 Anaheim chili, chopped
2 tablespoons chopped fresh cilantro
2 cloves garlic, finely chopped
1 tablespoon ReaLime® Lime Juice from Concentrate
1/2 teaspoon chili powder
1/2 teaspoon ground cumin
1/2 teaspoon garlic salt

In medium bowl, combine ingredients; mix well. Cover. Chill.
Serve with tortilla chips. Refrigerate leftovers.

Source: ReaLemon / ReaLime bottled juice from concentrate

2

I have been making a lot of fresh salsa this year since my garden is doing so well. Fresh is so much tastier.

3

This recipe sounds soooo good. Seems to have a lot of flavor and not many ingredients. Thanks so much!

4

I want to make a mild salsa. Any tips?