Front Porch Hummingbird Cake
Ingredients:
3 cups sifted flour
1 teaspoon soda
1 teaspoon salt
2 cups sugar
1 1/2 cups cooking oil
3 eggs
2 cups chopped bananas
1 cup crushed pineapple (include juice)
1 cup coconut
1 cup nuts
1 1/2 teaspoon vanilla
Mix all of the above ingredients in a bowl and stir by hand. Pour
into 3 greased 9-inch cake pans and bake at 350*F for 20 to 25
minutes.
Icing:
2 sticks margarine, softened
1 (8 ounce) package cream cheese
1 (16 ounce) box confectioners sugar
Mix all above ingredients with mixer.