german hamburgers

2# lean ground beef
11/4 tsp.salt
1/4 tsp pepper
1 med.potatoe graded fine
4 slices bread,soaked in milk and squeezed out.
1 lge.onion grated fine.
2 eggs. 2 Tbs.cream.
1 tsp.baking powder.
MIX all ingredients together well.Take meat about the size of a large egg,roll
in flour and flatten out into a burger
Fry till nice and brown in hot fat.Try not to fry to fast or they won’t be done inside.

Vince hope this is the one you are looking for.Looked in the german dicionary
and could not find (germe burgers) perhaps you could give a little more info.
Enjoy your burgers.