Grasshopper Brownies Supreme

Grasshopper Brownies Supreme
21 1/2 oz pkg pillsbury fudge brownie mix
1/2 cup water
1/2 cup oil
1 egg
1 filling:
1/2 cup margarine or butter –
1 softened
3 oz pkg cream cheese – softened
2 1/2 cup powdered sugar
3 tablespoon creme de menthe syrup

Frosting:
6 oz pk semisweet chocolate chips
1 cup
1/3 cup margarine

Heat oven to 350…Grease bottom only of 13x9-inch pan.

In large bowl,combine all brownie ingredients; Spread in greased pan… Bake for 33 to 35 minutes or until set. Cool completely.

In medium bowl, beat 1/2 cup margarine and cream cheese until light and fluffy. Add remaining filling ingredients; beat until smooth. Spread evenly over cooled brownies.

In small saucepan, melt frosting ingredients over low heat until smooth, stirring constantly. Remove from heat; cool 15 minutes…Pour frosting evenly over filling,spread carefully to cover. Refrigerate 1 hour before cutting into bars…Garnish as desired… Store in refrigerator.

JACKIE AUSTIN