This Is Always A Hit…
Herb Marinated Feta
12 Oz Feta Cheese
1 Tsp Hungarian Paprika
2 Tsp Cracked Peppercorns
3 Dried Chilies (or To Taste)
2 Tsp Dried Oregano
2 Tsp Dried Tarragon
1 – 2 Cloves Garlic, Minced
Olive Oil
Dice Feta Into ½-inch Cubes. Place In Bowl. Toss With Paprika, Peppercorns, Chilies, Garlic, Oregano And Tarragon.
Place In Large Covered Jar. Pour Enough Olive Oil Over To Cover. Cover And Refrigerate.
Leave To Marinate 5 Days, Turning Occasionally.
Serve With Flatbreads, Green Onions & Fresh Herbs.