Homemade Pecan Pie Popcorn Brownie That’s Gooey, Crunchy & Irresistible

Are You Craving Something Sweet? This Homemade Treat Is for You
Try This Homemade Pecan Pie Popcorn Brownie, So Yummy

Ingredients:

200g Unsalted Butter

200g Chocolate (dark or milk)

3 Eggs

275g Caster Sugar

95g Plain Flour, sifted

40g Cocoa Powder, sifted

50g Popcorn Shed Pecan Pie Popcorn, roughly chopped

50g Pecans, roughly chopped

For Decoration:
20g Popcorn Shed Pecan Pie Popcorn

20g Pecans, roughly chopped

Caramel Sauce

Method:
Preheat the oven to 180˚C fan oven. Lightly grease and line an 8” round tin.

In a bowl in the microwave, gently melt the butter and chocolate together until smooth. Set aside to cool down.

In a medium sized bowl, whisk together the eggs and sugar until thick in texture and pale in colour (this should take about 5 minutes)

Add the cooled chocolate mixture and fold until combined. Carefully fold in the flour, cocoa powder, popcorn and pecans.

Pour the brownie mixture into the prepared tin and bake in the preheated oven for 30 minutes. Remove from the oven and allow to cool in the tin for 10 minutes before turning out onto a wire cooling rack to cool completely.

Once cooled, cut into triangular slices and top with the remaining popcorn and pieces of pecans. Serve with a drizzle of caramel sauce.

check out the more recipe if you want to try it:- Recipes for Popcorn | Popcorn Recipes UK | Popcorn Shed