Italian Meatloaf
Ingredients:
1-1/2 lbs. ground beef
1 (8 oz.) can tomato sauce
1/3 c. bread crumbs
Dash pepper
1/4 tsp. thyme
1/4 tsp. marjoram
1 tsp. ground sage
1/2 tsp. oregano
3 tsp. sugar
2 eggs
Mix all ingredients together and place in loaf pan. Bake at 375 degrees for 1 hour. Serves 6.
B-man 