KFC Original Chicken

In your recipe it says to use pressure cooker to deep fry the chicken. I have looked at 2 models of pressure cookers and both said not to use to deep fry under pressure. Can I just ignore this or it is potentially dangerous?

Thank you, that’s what I thought. Does anyone know the brand name of a pressure cooker that you can deep fry under pressure in?

I had one a long time ago, and I was scared stiff of it, and gave it away to a braver person than me. I could just see hot oil being splattererd all over me. Hot steam is bad enough, but hot oil? Not for me.

I had one many years ago. I wanted to make chicken salad, so I put a chicken in the pressure cooker and went in the living room to watch TV for a few minutes. I fell asleep and when I woke up the place was filled with black smoke. Luckily the gasket had burned through so it didn’t explode. When I cooled it down to open it, all I found inside was blackened chicken bones. I had been asleep for about an hour. I never replaced the gasket and finally threw the cooker away.