Lea & Perrins® Meatloaf

Lea & Perrins® Meatloaf

1/3 cup Lea & Perrins® The Original Worcestershire Sauce
2 pounds ground beef
2 eggs
1 cup plain dry breadcrumbs
1/3 cup onion, finely chopped
1/4 cup Heinz® Tomato Ketchup

1.Preheat oven to 350°F.

2.In a large bowl, combine all ingredients. In 13"x9" baking or roasting pan, shape into a loaf. Sprinkle top with additional Lea & Perrins® Worcestershire Sauce.

3.Bake uncovered 1 hour or until done. Let stand 10 minutes before serving