Lemon Ginger Beef

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Cook method:

  • Exported from MasterCook *

LEMON GINGER BEEF

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Beef Chinese

Amount Measure Ingredient – Preparation Method

3/4 pound Flank steak

  • (recipes follows) *
    1 tablespoon Cornstarch
    1 cup Thin,diagonally sliced
    1 tablespoon Dry sherry
    Carrots
    2 tablespoon Peanut oil
    1 md Onion – cut into chunks
    10 milliliter Garlic – minced
    1 can (16 oz) cut green beans
    1 Lemon Ginger Sauce
    1 cup Sliced fresh mushrooms
    -----LEMON GINGER SAUCE-----
    1 tablespoon Fresh lemon juice
    1 tablespoon Slivered ginger root
    2 tablespoon Honey
    10 milliliter Garlic – minced
    1 tablespoon Dry sherry
    1 teaspoon Cornstarch

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