Little Caesars Stuffed Cheese Bread
Ingredients:
- 2 ½ cups of all-purpose flour
- ¾ teaspoon of sugar
- 1 teaspoon of salt
- ¼ cup of olive oil
- 1 package of dry active yeast
Instructions:
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Combine 2 ½ cups of all-purpose flour, ¾ teaspoon of sugar, and 1 teaspoon of salt in a large bowl.
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Add the package of dry active yeast and mix until everything is evenly combined.
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Add ½ cup of warm water and ¼ cup of olive oil and stir until a dough forms. Once you have a soft dough ball, knead the dough on a lightly floured surface for about 5 minutes.
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Finally, place the dough in a greased bowl and cover with a damp cloth. Allow the dough to rise for about an hour or until it has doubled in size.
Enjoy!
Until Next Time… Be Well!
RSN