I’m new to this forum, so please excuse me if this is something that’s already been asked - I didn’t find it on a search.
Has anyone ever figured out the recipe for Marie Callendar’s Cabo San Lucas Chicken Caesar Salad? I love this salad, and would really like to know how to make it. I’m especially at a loss when it comes to the dressing, or maybe it’s the cheese, that’s a little on the spicy side?
I would very much appreciate any help that you can give me!