My Favoriet Homemade Noodles

4-6 eggs
2 c. flour to start
1 t. salt
1/2 t. pepper
1 t. garlic
1 t. basil
6 cans chicken broth or beef broth

PUt eggs in medium bowl and beat them together.Add your salt, pepper, garlic and basil, then mix. (This gives your noodles flavor.) Slowly add your flour until it is forming a ball. Make sure it isn’t sticky; flour table , then roll dough out forming a flat circle. Dust with flour to keep from sticking to the table. Flip over and dust with flour until you get it to a good size. Use a pizza cutter to cut your noodles out. Let dry. Bring your broth to a boil and slowly add your noodles, stirring them until all of them are in. Simmer for about 20 minutes.
Dainty Dish