My Grandma Loebs’ Potato Salad
Ingredients:
1 bag (5 lbs,) small New Potatoes…tender cooked, cooled, diced with skins left on.
1 Green & med. Yellow Onions…finely chopped
2 Tbsp. Black Olives…finely diced
4 Eggs…hard boiled, cooled, chopped
1 Cup Mayo…+ or - depending on your desired texture.
1 tsp. Mustard…can use prepared mustard (1/2 tsp.) instead.
Salt…Pepper…Garlic Powder…Paprika…Parsley, to taste
1 lg. jar diced Pimentos…well drained
Mixing it Up:
Put diced potatoes in mixing bowl.
Mix mayo and mustard in small bowl…set aside. Add all other
ingredients to mixing bowl…mix well. Add mayo-mustard
mixture…mix. If needed add more mayo to get desired
texture (do not increase mustard). Cover and chill. 