Onion Corn On The Cob
1 -Envelope dry onion soup mix
1/2 cup of butter (soft)
1/2 tsp. salt
6 ears of corn or more depending on how it goes.
Combine dry onion soup, butter,&salt and mix well. Spread on 1
tablespoon of mixture to each ear of corn.Wrap tightly in foil and
bake at 425* or grill over hot coals for 30 to 35 minutes till
tender. And of course use additional butter if you like.