ORANGE BLOSSOM RICE MIX
This recipe will fill a 1-cup container.
Ingredients:
1 C. jasmine or long-grain rice
1 (7-inch) piece orange peel, white pith removed
1 tsp. kosher salt
1 sprig thyme
Combine all the ingredients in a bowl. Package in an airtight
container. To make the orange show against the glass, hold the
rind against the jar with one hand, while pouring the rice in with the
other.
Attach the following instructions if giving as a gift:
Orange Blossom Rice:
2 1/2 C. water
2 T. butter
1 C. Orange Blossom Rice Mix
In a medium saucepan, bring the water and butter to a boil. Add the
rice mix and reduce the heat to a simmer. Cover and cook for
20 minutes Makes 4 servings.
PER SERVING: Cal 221 (22% fat) Fat 6 g (4 g sat) Fiber 1 g Chol
16 mg Sodium 529 mg Carb 44 g Calcium 40 mg
B-man 