Orange Sherbet Gelatin Mold

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Orange Sherbet Gelatin Mold

If you like orange sherbet and mandarin oranges, then you can 't miss with this delicious gelatin mold. Simple, foolproof and always delicious. Chill, un-mold and bring to the table.

Serves 6 servings

Prep time: 10 minutes
Cook time: 0 minutes

Calories: 181.74
Total Fat: 1.35 g
Total Carbohydrate: 40.17 g
Protein: 2.22 g

Ingredients:

1 (3 oz.) package orange flavored gelatin
1 cups warm water
1 pint orange sherbet
1 (11 oz.) can mandarin oranges, drained

  1. Combine the gelatin and water; stir until dissolved. Add the sherbet and mandarin oranges with juice; mix well.

  2. Pour into a gelatin mold and chill until firm.

B-man :wink: