Paper or Plastik’s Port Wine Sangria

With Summer upon us, now’s the time to enjoy some refreshing sangria. Today’s Secret Recipe comes from Paper or Plastik, a family owned cafe in Los Angeles. This sangria is made to order with Port wine, ginger beer and a splash of orange juice.


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Paper or Plastik’s Port Wine Sangria


What you need:

  • 2 ounces ruby port wine, preferably Sandeman Founders Reserve
  • 2 ounces ginger beer, preferably Bundaberg
  • 1 ounce orange juice
  • Lemon wedge, for garnish

What you do:
In a tumbler filled with ice, add the wine, beer and juice. Stir to combine and garnish with the lemon wedge.

Serves 1

Source: LA Times

Until Next Time… Be Well!

Kind Regards,