Pork and Dill Chops

Pork and Dill Chops

6 Boneless Pork Loin Chops
1/4 Cup Butter, melted
1 T Dijon Mustard
2 t Dill Weed
1 T Worcestershire Sauce
1/4 t Garlic Powder

In a small bowl, combine bottom 5 ingredients.

Place Pork Chops in a broiler pan; Spoon mixture over both sides. Broil about 5 minutes per side or until juices run clear.