Pork Sausage Stir Fry

Take a packet of thin pork sausages, cut it in small pieces, about 5cm and fry it in 12,5ml olive oil.

In a wok, fry carrots, onion, mushrooms, cauliflower and mix the pork sausage with it. Fry the vegetables until it start to soften. Mix it with a sweet and sour sauce or any sauce to your liking.

Serve on a bed of rice. Enjoy!!:smiley:

I also have a stir fry recipe.

Here is my version of a American stir-fry.

American Stir-Fry Recipe:
1 Handful of Cooked Veggie Sausage
1 large Collard Green
1/4 package of Tofu
Cooked Brown Rice
Turmeric
Bell Peppers, Onions and Garlic
Salt, Pepper, and Garlic Powder

If you wish, you can season it with soy sauce and a yummy, spicy garlic sauce instead or do as I did and pour a mix of the two and Louisiana hot sauce on it.

Enjoy!

This is best idea that it serve on a bed. Actually, the Pork Sausage Stir Fry is very delicious and it very nice especially when it is on the bed. This stir fry recipe is very easy to prepare and I will try to do it later. Thank you for sharing this Stir fry recipe with us.