Quick & Easy Chicken
6 skinned and deboned chicken breasts
1/2 cup green pepper or celery
1/2 cup onion
2 14 oz. cans chopped tomatoes
1 pkg. taco seasoning mix
1 cup long grain rice
1/2 cup flour
1 tablespoon seasoning mix
2 tablespoons oil
Heat oil in frying pan; coat chicken with flour and seasoning
mixture; fry for 15 minutes on low; add all the rest of the
ingredients, cover and simmer on low for 20 minutes.