Red Lobster-Style Coleslaw
3 Tbsp granulated white granulated sugar
1/4 tsp Morton’s seasoned salt
1/16 tsp ground black pepper
2 Tbsp half-and-half
1/4 cup mayonnaise
2 Tbsp buttermilk
2 1/4 tsp apple cider vinegar
3 3/4 tsp lemon juice
1 1/2 tsp prepared yellow mustard
4 cups bagged coleslaw mix
Combine sugar, seasoned salt, pepper, half-and-half, mayonnaise, buttermilk,
vinegar, lemon juice and mustard in a large bowl, stirring until smooth.
Add slaw mix and stir until evenly coated. Cover and refrigerate until serving.
Source: St. Petersburg Times newspaper, April 7, 2010
I heard that Red Lobster makes a really good cheese biscuit with garlic, but I can’t find a recipe anywhere. 
You didn’t notice the smiley?
Sorry, it was an attempt at humor. Red Lobster Cheddar Bay Biscuits along with KFC Coleslaw are probably the most posted copycat recipes on the internet. Although that Red Lobster biscuit recipe I posted and you linked to is a good one because it uses from scratch ingredients instead of using Bisquick like most copycat recipes.
I guess I’ll stick to cooking.
My father will gonna love this… he love’s sea foods…
Failure is simply the opportunity to begin again, this time more intelligently.
So after the Edsel fiasco Ford picked itself up and developed the Maverick and Pinto.
Then after that they resolved to do better and came out with the Tempo.