Prep Time: 5 min
Total Time: 20 min
Makes: 4 servings, 1-3/4 cups each
1 lb. extra lean ground beef
1 green pepper, chopped
1 can (14-1/2 oz.) diced tomatoes, undrained
1 cup water
1/2 cup Zesty Italian Dressing
2 pkg. (3 oz. each) ramen noodle soup mix, beef flavor
1 cup 2% Milk Shredded Reduced Fat Mozzarella Cheese
BROWN meat in large nonstick skillet on medium-high heat; drain. Stir in peppers, tomatoes, water and dressing.
DISCARD or reserve flavor packets from soup mixes for another use. Add dry noodles to skillet. Bring to boil; cover. Reduce heat to low; simmer 5 min., stirring occasionally.
REMOVE from heat