Southern Broccoli Casserole
4 cups frozen broccoli, chopped
1 1/2 cups cream of mushroom soup
1 cup cheddar cheese, shredded
1/4 cup mayonnaise
2 eggs, beaten
1 tablespoon onions, grated
3/4 cup crackers,crushed (ritz are preferred)
Thaw 2 pkgs of frozen chop broccoli. Drain well.
In a bowl combine broccoli, soup, cheese, eggs and onion. Mix well.
Spoon mixture in to greased baking dish.
Top with crushed crackers.
Bake at 350 for 30minutes.