- Ebooks are a good idea reduces the number of books one wants to store and decreases dust accumulation. I do prefer hardcopies of things especially recipes so an ebook that you can print from is a great feature but so far unless an ebook is a pfd file there is no way to print from most readers. I have Kindle for PC and there is no print feature available from ebooks downloaded to the program. They are working on a newversion and possibly put in a print feature in the new version, until then my PC won’t be going into the kitchen.
- some books I would want to see are frugel recipes; recipes that don’t use alot of processed foods like canned soups more from scratch types; gluten free, dairy free; Crock Pot recipes; pressure cooker recipes.
General-covering all types of foods, lo cal desserts, healthy inexpensive easy meals, ethnic, bbq ideas
You can never have enough cook books, I do like the tried and proven recipes. I love to cook all types of foods, Italian, Mexican, etc.
- I like the idea
- I would be interested in revamped recipes of old time comfort foods.
Sounds like a great idea. I do not have a computer in my Kitchen so like someone else said coping them would be a cost for me…
I would like to see more restaruants recipes. Like Jack in the box their sauces , schlotzsky’s, etc
I love that idea. I like Mexican cookbooks, pastas, comfort foods, desserts, baking anything really.
-
I love ebooks. The only reason I get paper cookbooks is because not all books comes as an ebook.
-
I am one of the lucky people who love all cuisines.
I love ebooks, but do not have the means or the money to pay for ones. I would like to see small ebooks that are put together for specific meals with all the recipes put in the book. Ones for holidays or something would be nice.
- There are never too many cookbooks, so I like the idea.
- Recipes from different geographic areas are always nice, as broad or as narrow as you like, anything works - from as general as New England Traditional Recipes to as specific as South Boston Specialties.
sounds like winner. would be interested 
I think it’s a wonderful idea, can’t wait for the first one, I would still like the opportunity of having the actual bounded copy. I’m so glad someone finally started this I’m a mother of 5 children and too be able too get the meals we love too eat out at home which is more sanitary, healthier,cheaper, and we get too reinvent the left overs!! i was wanting a recipe for Danny’s fried chicken and there’s a resteraunt in Morgan City, LA they have what they call a dragon roll, I can see that it has finely minced broccoli, carrots, onions, and there’s some other ingredients that I can’t figure it out, the filling is wrapped around a leg of imitation crab meat, then wrapped in a wonton wrapper in the form of a egg roll, then they slice them into three quater inch chunks. If I could get the filling recipe the rest is easy they are so good! Can you help me?
Thanks,
cook test
$10 a week is too much for me right now. I woulds like to be able to choose the ebook and when to purchase. I am interested in more healthy recipes.
It is a very big yes to both questions. I would love that. Thank you for the idea. Looking forward to it.
Sharo n
I think it would be a good idea thou people would need a printer if wanted to keep something n put in a folder or a 3 ring binder for recipes or maybe if they can keep as a odf file on computer.
I would maybe buy the books but we should get a preview or get to see it all first then if you want a recipe you have to pay or something if that is able to be done. I have cookie books n recipe books n some older ones from parents or recipes written down from grandmas.
- Ebooks is the way to go
- Lost recipes
Ron,
-
I like the idea; I am using more & more
-
I’ve yet to find a cookbook or cooking subject that I don’t like so I’m wide open
Cheers,
Stu
Great ideal but with the economy as is not a lot can afford the price of the book. But so far the recipies are really great and love them.
I think that is a great idea!!!
I would like to see some cookbooks with ideas on substitutions on pantry cooking. You know when you pull out your cookbook and you don’t have all the ingredients, maybe list a few ideas of what you could use instead!
Ethnic cooking
This is a great idea. I have an iPad and many ebooks are in it. Many recipe apps also. I have taken my iPad to the kitchen and used it as my recipe book right at the stove. I am very interested in this. Other than copycat recipes I would be interested in dessert recipes and ideas for dinner for two recipes.
Thanks! 
Teresa