Sweet Marie Bars
:
1 cup brown sugar
1 cup corn syrup
6 cups rice krispies
1 cup butterscotch chips
1 cup chocolate chips
1 cup peanut butter
In a medium sized pan, combine sugar and corn syrup over medium heat until it bubbles. Remove from heat and add peanut butter and rice krispies. Press in a buttered 9 x 13 pan. Combine the butterscotch and chocolate chips in a small pan until melted and smooth. Spread over the mixture, let cool before cutting into squares.
jackie austin