I’m searching for Syberg’s (aka Helen Fitzgerald’s) hot wing sauce.
I know they use Frank’s hot sauce, butter, and Durkee’s mayo/mustard spread. Anyone know the amounts of the ingredients?
Dee Dee
I’m searching for Syberg’s (aka Helen Fitzgerald’s) hot wing sauce.
I know they use Frank’s hot sauce, butter, and Durkee’s mayo/mustard spread. Anyone know the amounts of the ingredients?
Dee Dee
I think they actually sell the sauce in stores in St. Louis. That might make it quite a bit easier.