Texas Roadhouse Legendary Ribs
Ribs
Liquid Smoke
Dry Seasoning
Your favorite BBQ sauce
STEP ONE: In a deep baking pan, add water and some type of Liquid Smoke and mix well.
Take Ribs, use a shaker and your favorite dry seasoning and thoroughly coat
each of the ribs before placing them in the pan.
STEP TWO: Place pans in 300 degree oven and bake slowly until done. Remove from oven.
**Ribs are fully cooked when the bone in the center pulls freely from the
meat.
STEP THREE: Pre-heat grill. (Remember to brush & season grill before use)
Place the Rack of Ribs vertically, with the underside down to the grates.
Heat until sizzling hot.
Turn ribs over and baste the underside with your favorite BBQ sauce until
sizzling hot then flip and baste the top. Turn the Ribs over one last time
and baste with a final coat.
Serve to your guests and accept their complements graciously!!!
Presenter: Texas Roadhouse