Ok so I’m throwing my first big dinner party with about 10 guests set to arrive. I have what I think is a very simple and easy menu planned for the evening. Well I call it a dinner party but these are all close friend so it won’t be all stuffy and pretentious but I do want to get the basics right.
My meal plan consists of:
Shredded BBQ chicken(made in a crockpot with bread buns on the side)
Mac n cheese (not from a box)
Mashed potatoes (they’re from a box but I can usually get them to taste like their homemade)
White bean salad with mint and onion
So my question right now is I know since I have a large party to cook for I’m going to at least have to double my recipes. I’ve never cooked this much chicken in a crockpot before. I will be cooking thighs and legs. Is it ok to layer a crockpot with chicken? Will they all cook evenly if I do? Or will I need to cook the chicken in a couple of batches?
Another question I have is does anyone have any tips on transporting a large amount of food like this? We are not having the party at our apartment but at a place about 10 minutes away. Any pitfalls I should look out for when moving the food that isn’t obvious(like dropping it or nor covering the food. Right now my plan is to buy some Tupperware to move it all in.