Tuscan Chicken

Tuscan Chicken

Prep Time: 5 Minutes
Cook Time: 40 Minutes
Ready In: 45 Minutes

Makes: 4 servings

“Only four ingredients are needed to make this hearty Italian
inspired chicken dinner. Serve with rice and a tossed salad.”

4 skinless, boneless chicken breast halves
1 (4 ounce) can sliced black olives, drained
1 (15 ounce) can cannellini beans, rinsed and drained
1 (26.5 ounce) can roasted garlic flavored spaghetti sauce


  1. Preheat the oven to 400 degrees F (200 degrees C). Coat a 9x13
    inch baking dish with nonstick cooking spray.

  2. Place the chicken breasts in the baking dish, and sprinkle
    olives over the top. Pour the beans over the chicken, then pour the
    spaghetti sauce over everything.

  3. Cover, and bake for 30 minutes in the preheated oven. Remove the
    cover, and continue baking for 10 minutes, or until chicken is no
    longer pink inside.

Calories: 351
Total Fat: 10.1g
Cholesterol: 67mg
Sodium: 1296mg
Total Carbs: 31.8g
Dietary Fiber: 7.9g
Protein: 31.5g