Viva Vesuvio Salad

Got this recipe off some stationary a friend wrote to me. It is an old recipe from Seven Seas Italian salad dressing it is very good.

1 bottle (8oz.) Seven Seas Viva Italian Shaker top dressing.

11/2 cups cooked sea shell macaroni
11/2 cups thinly sliced celery
1/2 cup pitted ripe olives
1 medium zucchini, sliced thinly
1 medium onion thinly sliced , separated into rings
1 jar (4oz.) pimientos, drained
1 jar (4oz.) whole mushrooms, drained
1/3 cup imitation bacon pieces

shake Sever Seas Viva Italian dressing directly form the bottle over hot macaroni using about 3/4 of the bottle. Cool. Add remaining ingredients except bacon pieces. Marinate in refrigerator overnight stirring occasionally. To serve: Stir in a few bacon pieces and sprinkle remaining over the top.

Makes 6 servings