I just got back from Orlando Florida and while there we went to Downtown Disney. There was a pretzel vendor there that had the most wonderful tasting pretzel. Anyone have a recipe for this? It is rather soft almost like a pretzel bread.
I’m looking for wetzle preztle recipe.help…
looking for wetzel pretzel recipe. anyone have the recipe?
Mall Style Soft Pretzels
4 teaspoons active dry yeast
1 teaspoon white sugar
1 1/4 cups warm water (110 degrees F/45 degrees C)
5 cups all-purpose flour
1/2 cup white sugar
1 1/2 teaspoons salt
1 tablespoon melted butter
1/2 cup baking soda
4 cups hot water
1/4 cup kosher salt, for topping
2 tablespoons melted butter
In a small bowl, dissolve yeast and 1 teaspoon sugar in warm water. Let stand until creamy, about 10 minutes.
In a large bowl, mix together flour, 1/2 cup sugar, and salt. Make a well in the center; add the butter and yeast mixture. Mix and form into a dough. If the mixture is dry, add one or two tablespoons of water. Knead the dough until smooth, about 7 to 8 minutes. Lightly oil a large bowl, place the dough in the bowl and turn to coat with oil. Cover with plastic wrap and let rise in a warm place until doubled in size, about 1 hour.
Preheat oven to 450 degrees F (230 degrees C). In a large bowl, dissolve baking soda in hot water.
When risen, turn dough out onto a lightly floured surface and divide into 12 equal pieces. Roll each piece into a rope and twist into a pretzel shape. Once all of the dough is all shaped, dip each pretzel into the baking soda solution and place on a greased baking sheet. Brush on melted butter. Sprinkle with kosher salt.
Bake in preheated oven for 8 minutes, until browned.