White chocolate sauce

I need a recipe for white chocolate sauce to serve over fruit. Any replies are greatly appreciated.
A. J.


2 cups vanilla baking chips
1/4 cup heavy cream

Melt chips in heavy cream in microwave or over simmering water in double boiler.


8 ounces white chocolate
3 ounces heavy cream

Gently melt the white chocolate in a double boiler. Remove from heat and mix in heavy cream.

Thank you for info.
A. J.